Ricetta Cheese Cake | Ricetta Cheese Cake Cotto e Mangiato


Ricetta Cheese Cake PhiladelphiaRicetta Cheese Cake Philadelphia

Ricetta Cheese Cake AmericanaRicetta Cheese Cake Americana

Ricetta Cheese Cake CioccolatoRicetta Cheese Cake Cioccolato

Ricetta Cheese Cake. Let the oven preheat to 350 degrees. Place pie crust in a pie plate 9 inches. Mix 1 tablespoon sugar and 1 / 2 t cinnamon in small bowl. Brush the melted butter over the pie crust over. Sprinkle dough evenly with a t-shirt with cinnamon sugar mixture. Place brown sugar and cold butter in a saucepan. Mix water, corn syrup and the remaining cinnamon mixture. Place the pan over medium heat and bring the mixture to a gentle boil, stirring to dissolve sugar. Boil the mixture gently for 2 minutes. Remove pan from heat and add 1 / 2 t vanilla. Beat softened butter with electric mixer on medium speed for 30 seconds.

Beat in remaining sugar, powdered sugar, baking powder, salt and cream of tartar until well blended. Add the remaining egg and vanilla and beat until well blended together. Gradually add milk beating as you add to the mix in. Add the flour and continue beating until wet. Spread mixture into prepared pie crust. Carefully pour syrup mixture over the top of the whole cake and sprinkle with cinnamon sugar mixture remaining. Cover edges of pie crust with foil to prevent resistance overbrowning. Bake pie 25 minutes remove the foil. Continue cooking for 20 minutes or until the top of the cake is puffed and toothpick inserted in center comes out clean. Cook 30 minutes before cutting.

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