Making a wedding cake if taken in steps is just a matter of multiplying your favorite homemade recipe and baking. Have all of your ingredients measured out and at room temperature before you start the process of putting it all together. One of my best and most frequently requested cake is chocolate buttermilk dump recipe. What could be easier than that? And that is it.
I know it does not sound so delicious but dump recipes basically have one requirement and that is that all ingredients get dumped into the bowl at once and mixed. A dump cake recipe is a good choice. Tips. Try to stick with a simple homemade recipe such as one that does not require a lot of fancy steps. Whether you are a professional pastry chef or an amateur baker making homemade wedding cakes for friends and family, these tips may help.
I did manage to sneak in all of my homemade fillings though. If you have ever worked in a professional kitchen then you know how those head chefs can be at times, it is more about saving money and time, but for me it is so much more about quality. It was exclusively the white wedding cake recipe that was slightly time consuming, and the chefs insisted upon my using their mix. The only time I EVER used a mix was in a high volume situation. Homemade wedding cakes are the best.
The very first of my homemade wedding cakes was a carrot cake recipe and it was from scratch. I have been doing this for over 25 years now. Take it from me. Making wedding cake recipes from scratch is not that difficult.
I know it does not sound so delicious but dump recipes basically have one requirement and that is that all ingredients get dumped into the bowl at once and mixed. A dump cake recipe is a good choice. Tips. Try to stick with a simple homemade recipe such as one that does not require a lot of fancy steps. Whether you are a professional pastry chef or an amateur baker making homemade wedding cakes for friends and family, these tips may help.
I did manage to sneak in all of my homemade fillings though. If you have ever worked in a professional kitchen then you know how those head chefs can be at times, it is more about saving money and time, but for me it is so much more about quality. It was exclusively the white wedding cake recipe that was slightly time consuming, and the chefs insisted upon my using their mix. The only time I EVER used a mix was in a high volume situation. Homemade wedding cakes are the best.
The very first of my homemade wedding cakes was a carrot cake recipe and it was from scratch. I have been doing this for over 25 years now. Take it from me. Making wedding cake recipes from scratch is not that difficult.